LUKMEappetizer
LAMB SAMOSA 9.00ground lamb encased in crispy pastry
TIKKA SHAHI KEBAB 10.00boneless chicken breast marinated in aromatic spices & grilled in
tandoor
TANGDI KEBAB 9.00
slow roasted chicken drumsticks in tandoor, marinated in cumin spiced yogurt.
SHRIMP PAKORA 12.00
deep fried shrimp fritters. |
 |
VEGETARIAN APPETIZERS
VEGETARIAN SAMOSA 9.00
a light pastry shell stuffed with peas and potatoes.
PANEER PAKORA 10.0
indian cream cheese fritters ,subtly spiced.
VEGETABLE PAKORA 9.00
crisp deep-fried vegetable fritters
SAMOSA CHATT 10.00
seasoned potatoes and green peas encased in a crispy pastry,topped with chickpeas,yogurt,mint chutney and a tangy tamrind chutney
PANEER TIKKA 12.00
marinated homemade cheese roasted on skewers in clay oven
ONION BHAJI 8.00
thinly sliced onions lightly deep fried in a flour batter.
ASSORTED VEGETABLE HORS D’OEUVRES 14.00
an assortment of pakoras. |
|
SHORBE
soups
MULLIGATAWNY SOUP 7.00
a delicately-spiced chicken and lemon soup.
DAL SOUP 7.00
a protein-rich lentil, onion and tomato soup salad
Salad
GREEN SALAD 6.00
baby greens and tomatoes with house dressing
ONION SALAD 6.00
a popular indian salad with onions, tomatoes, jalapenos and spices |
|
TANDOORI NAMOONE
specialties from the charcoal clay oven
TANDOORI MURGH 16.00
spring chicken marinated in yogurt, fresh spices and lemon juice,
barbecued over flaming charcoal in our tandoor.
MURGH TIKKA 17.00
boneless chicken breast marinated in aromatic spices & grilled
LAMB SHEEKH KEBAB 17.00
ground colorado lamb cooked in clay oven with herbs & spices
FISH TIKKA 20.00
tender swordfish,spiced and roased.
TANDOORI PRAWNS 22.00
king prawns lighty seasoned and slowly broiled over charcoal in tandoor.
BOTI KEBAB 18.00
tender morsels of lamb marinated in spices and barbecued in
tandoor
TANDOORI MIXED GRILL 23.00
india house kebab platter of jumbo prawn,organic chicken breast and lamb kebab served with black lentils. |
|
BAHAR-E-SABZ
vegetarian specialties
any vegetable can be ordered as a side dish 8.95
SAAG PANEER 15.00
chunks of homemade cheese cooked with spinach, special herbs & spices.
NAVRATTAN KORMA 15.00
garden fresh vegetables cooked in a spice-laced cream, sprinkled with nuts.
CHANNA MASALA 15.00
spiced chick peas garnished with coriander and peppers.
ALU GOBI MASALA 15.00
subtly spiced cauliflower and potatoes with herbs.
DAL MAKHANI(BLACK) 14.00
slow-simmered black urad lentils with herbs&spices finished with cream.
BENGAN BHARTA 16.00
whole eggplant cooked on skewers in the tandoor,then chopped and mixed with tomatoes,onions and tasty spices and gently simmered.
MALAI KOFTA 16.00
home made cheese and vegetable croquettes,simmered in a cream sauce
PANEER MAKHANI 16.00
homemade cheese cooked with onions,tomatoes,butter and cream.
MATTAR PANEER 16.00
peas with homemade cheese in a delicately spiced curry.
BHINDI MASALA 15.00
okra blended with browned onions and dried mango.
DUM ALOO 15.00
a delicious fried potato curry.
YELLOW DAL 14.00
split yellow lentils cooked with garlic and cumin |
|
MURGH KE PAKWAAN
chicken specialties
CHICKEN VINDALOO 16.00
a speciality of goa. chicken and potatoes cooked in a hot spicy sauce.
CHICKEN TIKKA SAAG 16.00
roasted chicken sauteed in a rich,creamy spinach sauce.
COCONUT CHICKEN 16.00
chicken cooked in a deliciously flavored coconut sauce.
BUTTER CHICKEN 16.00
tandoori chicken cooked in a delightfully flavored cream sauce.
CHICKEN TIKKA MASALA 16.00
charcoal broiled chicken in a moderately spiced sauce tomato, onion and cream sauce.
MUGHLAI KORMA 16.00
succulent chicken pieces cooked with almonds and lightly spiced
|
|
GOSHT KE PAKWAAN
lamb specialties
GOSHI VINDALOO 18.00
lamb and potatoes in a hot spicy sauce
BOTI SAAG 18.00
tandoori lamb cooked in a creamy spinach sauce.
BOTI MASALA 18.00
tandoori lamb in a delicately spiced sauce.
LAMB KORMA 18.00
lamb cooked in a cream sauce with mixed vegetables, almonds,cashews and raisins.
COCONUT LAMB 18.00
lamb cooked in a deliciously flavored coconut sauce
ROGAN JOSH 18.00
the classic lamb curry. |
|
SAMUNDER SE
seafood specialties
SHRIMP VINDALOO 18.00
a true taste of goa, shrimp and potatoes cooked in a thick and hot curry sauce.
COCONUT SHRIMP CURRY 19.00
shrimp lightly cooked in a coconut flavoured sauce.
SHRIMP TIKKA MASALA 19.00
tandoori shrimp cooked in a delightfully flavored sauce.
SHRIMP SAAG 18.00
jumbo tandoori shrimp sautéed in a creamy spinach sauce.
GARLIC SHRIMP19.00
jumbo shrimp cooked with fresh ginger,garlic,onions,tomatoes,
FISH MASALA 19.00
fish curry |
|
BIRYANI
rice specialties
CHICKEN BIRYANI 16.00
boneless chicken cooked with rice,nuts and garnished with eggs.
LAMB BIRYANI 17.00
rice cooked with lamb,nuts,herbs and spices.
SHRIMP BIRYANI 18.00
rice cooked with shrimp,nuts,herbs and spices.
VEGETABLE BIRIYANI 15.00
saffron-flavored basmati rice with vegetables and nuts
PULLAO 7.00
basmati rice cooked with peas, spices and herbs. |
|
INDIA HOUSE SPECIAL
SHER A PUNJAB 22.00
tandoori lamb and tandoori shrimp in a special sauce with bell
peppers and exotic hot spices
RACK OF LAMB CURRY 26.00
roasted rack of lamb,sautéed in the chef’s special spicy sauce.
TIKKA NAWAB 21.00
tandoori boneless chicken and tandoori shrimp cooked in spicy makhani sauce.
ASHOKA THALI-FOR ONE 28.00
our deluxe sampler of every class of dish.india house’s curries and tandoor roasted specialties accompanied by raita,rice and bread. the pinnacle of all indian cuisine.
INDIA HOUSE THALI-FOR TWO 48.00
our special array. |
|
ROTI
traditional indian breads. freshly baked in our tandoor
to your order.
SWEET APRICOT AND RAISIN NAN 5.00
FRESH GARLIC AND CORRIANDER NAN 4.75
CHEESE NAN 4.50
POTATO NAN 4.50
ONION NAN 4.50
LIME SCENTED KEEMA NAN 5.00
LAYERED PARATHA 4.00
PLAIN NAN 3.00
ROTI 3.00
BREAD BASKET 9.75
VEG. THALI SPECIALI (FOR ONE) 25.00
your choice of three veg. dishes served with rice & bread |
|
DESSERT
KHEER 6.00
cool rice pudding,flavored with cardamom and garnished with
pistachios.
RASMALAI 6.00
sweet cottage cheese dumplings,flavoured with cardamom and rose water.
GULAB JAMUN 6.00
a light pastry made from milk and honey.
KULFI ICE CREAM 6.00
traditional indian ice cream.choose from sweet mango or the nutty taste of almonds and pistachios |
|
BEVERAGES
CHAI TEA 3.60tea with aromatic spices
COFFEE 2.95regular or decaffinated
HERBAL TEA 3.50
assorted flavors
GREEN TEA 3.50
SWEET OR SALTED LASSI 3.95
MANGO LASSI 4.95 |
|
We reserve the right to refuse service to anyone.
An 18% gratuity will be charged to all parties of five or more.
Thank You.
Remember you can always choose the degree of the spice of your dish. please just tell one of our staff if you would like your dishes to be mild, medium or hot.
We proudly serve gluten free, vegan and low-fat dishes.
|
| |
|
